Showing posts with label fungus. Show all posts
Showing posts with label fungus. Show all posts

Bioneers 2008  

Posted by Big Gav in , ,

TreeHugger has a report on this year's Bioneers conference - Bioneers 2008: David Orr, Greg Watson and Paul Stamets. The video below features Paul Stamets, who I mentioned earlier in the year in "Nature's Internet: The Vast, Intelligent Network Beneath Our Feet".

Bioneers offered many outstanding speeches by leaders in all areas of the green movement. Covering politics, inventions, renewable energy, biomimicry, women's rights, indigenous peoples' rights, social activism, and many other areas, the talks provided conference goers inspiration and motivation.

Gathered here are just a few of the favorites.

David Orr on Presidential Climate Action Project

David Orr outlined much of the goals and actions of the Presidential Climate Action Plan. A major bipartisan effort to reverse the effects of global warming is the Presidential Climate Action Project. David Orr points out that if we get this right, many other problems we face will be solved, from national security to health.

We have to go from 22 tons per person per year of CO2 emissions, down to 2 ton. That will take some major action on the part of people and the government.

Some Highlights from the plan announced in his speech:

* No less than 80% reduction of CO2 emissions by 2050
* Quit mining coal entirely
* Quit nuclear power
* Federally financed elections
* Enforce fair and balanced standards to FCC guidelines
* End revolving door between government and business
* Tax on advertising in proportion to the carbon implications of the product being sold
* Confiscate all profits on weapons manufacturing
* Ecological literacy as a requirement for graduation from our schools and universities

Greg Watson on Renewable Energy Revolution

Greg Watson is the senior advisor for CLean Energy Technology within the Massachusetts Executive Office of Energy and Environmental Affairs. But, as he said in his speech, at heart he is a community organizer. He combines his ability to get things rolling within a community and his passion for sustainable technologies in order to figure out the best routes towards switching to renewable energy on a large scale.

Interestingly, he noted that the switch is entirely dependent upon transportation. Once transportation and our cars rely on renewable energy, then the rest is piece of cake. Combining wind energy, for example, with plug-in hybrid cars and a smart grid and, he says, we will have a transformation of our transportation system.
It really does in fact make sense. That is how we're going to cut our dependency on foreign oil. The Achilles heel of renewables, particularly of wind and solar for the most part, is that it does not address the issue of transportation. Well now it can, and if we really think of this...and the potential for hybrid vehicles...we realize we do have more options than we think.

One of the major issues standing in the way is NIMBY mentality. Getting projects approved in places where they're needed, regardless of the income level of the people living there, is vital. To do this, the support of political leaders is necessary.

Paul Stamets on the Miracle of Fungi

Paul Stamets outlined the many ways in which fungi keep the planet functioning. He also outlined seven world-changing inventions based on fungi, from highly effective TB and infection cures, natural pesticides, and habitat restoration. This video is much the same speech, so watch this and capture all cool work he is doing.

Nature's Internet: The Vast, Intelligent Network Beneath Our Feet  

Posted by Big Gav in , , ,

Derrick Jensen (who I've always categorised as interesting, but fundamentally unhelpful) has an interview with Paul Stamets, author of Mycelium Running: How Mushrooms Can Help Save the World, in "The Sun Magazine" about the "Vast, Intelligent Network Beneath Our Feet" that few think about, but which has a huge influence on life on earth as we know it - Going Underground.

Fun fact: mycellium break down hydrocarbons.

When we think of fungi, most of us picture mushrooms, those slightly mysterious, potentially poisonous denizens of dark, damp places. But a mushroom is just the fruit of the mycelium, which is an underground network of rootlike fibers that can stretch for miles. Stamets calls mycelia the “grand disassemblers of nature” because they break down complex substances into simpler components. For example, some fungi can take apart the hydrogen-carbon bonds that hold petroleum products together. Others have shown the potential to clean up nerve-gas agents, dioxins, and plastics. They may even be skilled enough to undo the ecological damage pollution has wrought.

Since reading Mycelium Running, I’ve begun to consider the possibility that mycelia know something we don’t. Stamets believes they have not just the ability to protect the environment but the intelligence to do so on purpose. His theory stems in part from the fact that mycelia transmit information across their huge networks using the same neurotransmitters that our brains do: the chemicals that allow us to think. In fact, recent discoveries suggest that humans are more closely related to fungi than we are to plants.

Almost since life began on earth, mycelia have performed important ecological roles: nourishing ecosystems, repairing them, and sometimes even helping create them. The fungi’s exquisitely fine filaments absorb nutrients from the soil and then trade them with the roots of plants for some of the energy that the plants produce through photosynthesis. No plant community could exist without mycelia. I’ve long been a resident and defender of forests, but Stamets helped me understand that I’ve been misperceiving my home. I thought a forest was made up entirely of trees, but now I know that the foundation lies below ground, in the fungi.

Stamets became interested in biology in kindergarten, when he planted a sunflower seed in a paper cup and watched it sprout and lift itself toward the light. Somewhere along the way, he developed a fascination with life forms that grow not toward the sun but away from it. In the late seventies he got a Drug Enforcement Administration permit to research hallucinogenic psilocybin mushrooms at Evergreen State College in Washington. Stamets is now fifty-two and has studied mycelia for more than thirty years, naming five new species and authoring or coauthoring six books, including Growing Gourmet and Medicinal Mushrooms (Ten Speed Press) and The Mushroom Cultivator (Agarikon Press). He’s the founder and director of Fungi Perfecti (www.fungi.com), a company based outside Olympia, Washington, that provides mushroom research, information, classes, and spawn — the mushroom farmer’s equivalent of seed. Much of the company’s profits go to help protect endangered strains of fungi in the old-growth forests of the Pacific Northwest. I interviewed Stamets in June 2007.

Jensen: How many different types of mushrooms are there?

Stamets: There are an estimated one to two million species of fungi, of which about 150,000 form mushrooms. A mushroom is the fruit body — the reproductive structure — of the mycelium, which is the network of thin, cobweblike cells that infuses all soil. The spores in the mushroom are somewhat analogous to seeds. Because mushrooms are fleshy, succulent, fragrant, and rich in nutrients, they attract animals — including humans — who eat them and thereby participate in spreading the spores through their feces.

Our knowledge of fungi is far exceeded by our ignorance. To date, we’ve identified approximately 14,000 of the 150,000 species of mushroom-forming fungi estimated to exist, which means that more than 90 percent have not yet been identified. Fungi are essential for ecological health, and losing any of these species would be like losing rivets in an airplane. Flying squirrels and voles, for example, are dependent upon truffles, and in old-growth forests, the main predator of flying squirrels and voles is the spotted owl. This means that killing off truffles would kill off flying squirrels and voles, which would kill off spotted owls.

That’s just one food chain that we can identify; there are many thousands more we cannot. Biological systems are so complex that they far exceed our cognitive abilities and our linear logic. We are essentially children when it comes to our understanding of the natural world. ...

Jensen: Of course this raises the question of boundaries: Is that tomato-fungus-virus one entity or three? Where does one organism stop and the other begin?

Stamets: Well, humans aren’t just one organism. We are composites. Scientists label species as separate so we can communicate easily about the variety we see in nature. We need to be able to look at a tree and say it’s a Douglas fir and look at a mammal and say it’s a harbor seal. But, indeed, I speak to you as a unified composite of microbes. I guess you could say I am the “elected voice” of a microbial community. This is the way of life on our planet. It is all based on complex symbiotic relationships.

A mycelial “mat,” which scientists think of as one entity, can be thousands of acres in size. The largest organism in the world is a mycelial mat in eastern Oregon that covers 2,200 acres and is more than two thousand years old. Its survival strategy is somewhat mysterious. We have five or six layers of skin to protect us from infection; the mycelium has one cell wall. How is it that this vast mycelial network, which is surrounded by hundreds of millions of microbes all trying to eat it, is protected by one cell wall? I believe it’s because the mycelium is in constant biochemical communication with its ecosystem.

I think these mycelial mats are neurological networks. They’re sentient, they’re aware, and they’re highly evolved. They have external stomachs, which produce enzymes and acids to digest nutrients outside the mycelium, and then bring in those compounds that it needs for nutrition. As you walk through a forest, you break twigs underneath your feet, and the mycelium surges upward to capture those newly available nutrients as quickly as possible. I say they have “lungs,” because they are inhaling oxygen and exhaling carbon dioxide, just like we are. I say they are sentient, because they produce pharmacological compounds — which can activate receptor sites in our neurons — and also serotonin-like compounds, including psilocybin, the hallucinogen found in some mushrooms. This speaks to the fact that there is an evolutionary common denominator between fungi and humans. We evolved from fungi. We took an overground route. The fungi took the route of producing these underground networks that are highly resilient and extremely adaptive: if you disturb a mycelial network, it just regrows. It might even benefit from the disturbance.

I have long proposed that mycelia are the earth’s “natural Internet.” I’ve gotten some flak for this, but recently scientists in Great Britain have published papers about the “architecture” of a mycelium — how it’s organized. They focused on the nodes of crossing, which are the branchings that allow the mycelium, when there is a breakage or an infection, to choose an alternate route and regrow. There’s no one specific point on the network that can shut the whole operation down. These nodes of crossing, those scientists found, conform to the same mathematical optimization curves that computer scientists have developed to optimize the Internet. Or, rather, I should say that the Internet conforms to the same optimization curves as the mycelium, since the mycelium came first.



The subject of the great network of mycellium came up in Bruce Sterling's last "State of the world" gabfest, however Bruce gave it short shrift. Bruce's acolytes at WorldChanging are more enthusiastic about mushrooms though, so there is still a chance their filaments may spread throughout the Viridian world.
Well, if a hallucinatory network of intelligent fungal filaments is in charge of the planet's ecosystem, it needs to do a better damn job.

Y'know, as a science fiction writer, I dote on that kind of daft deep-green whimsy, I'm kind of a connoisseur of it. It's not much use in case of trouble, though. It's like going to a broken levee in New Orleans and signalling the sky with bottle rockets because, you know, the Space Brothers might help out.

Celluslosic Ethanol And The Hungry Fungus  

Posted by Big Gav in ,

The Age has a report on some research into sugar producing fungi - Ethanol clue from hungry fungus.

A DEEP-GREEN fungus — best known for eating through uniforms and canvas tents during World War II — might provide a more efficient way to make biofuels such as ethanol, researchers say. They sequenced the complete genome of Trichoderma reesei and found important clues about how it breaks down plant fibres into the simple sugars needed to make plant-based fuel.

While its appetite for cotton and other fibrous plants caused trouble for troops in the South Pacific, the fungus might provide a way to use switchgrass and other non-food plants to make biofuels, the researchers reported in the journal Nature Biotechnology.

One barrier to using non-food plants to make biofuels has been the difficulty in converting them into sugar. Food crops such as corn more readily convert. "Our analysis, coupled with the genome sequence data, provides a road map for constructing enhanced T. reesei strains for industrial applications such as biofuel production," Diego Martinez, of Los Alamos National Laboratory in New Mexico, wrote. ...

"We were aware of T. reesei's reputation as producer of massive quantities of degrading enzymes. However, we were surprised by how few enzyme types it produces, which suggested to us that its protein secretion system is exceptionally efficient," Mr Martinez said.

T. reesei could be grown on an industrial scale to secrete its fibre-eating enzymes, which in turn could be added to pulped-up plants to produce sugar. The sugar could then be fermented by yeast to produce ethanol.

"The information contained in its genome will allow us to better understand how this organism degrades cellulose so efficiently and to understand how it produces the required enzymes so prodigiously," said Joel Cherry, of Danish-based Novozymes, a biotechnology company that took part in the study. "Using this information, it may be possible to improve both of these properties, decreasing the cost of converting cellulosic biomass to fuels and chemicals."

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